Cook with Pork

Recipes

Ground Pork Queso

Ground Pork Queso

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Grilled Baby Back Tacos

Grilled Baby Back Tacos

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Jerk Bone-In Pork Rib Chops with Jerk Sauce

Jerk Bone-In Pork Rib Chops with Jerk Sauce

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Pulled Pork Bakes Mac & Cheese

Pulled Pork Bakes Mac & Cheese

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Ground Pork Chili Cheese Dip

Ground Pork Chili Cheese Dip

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November 27, 2025 8:00 AM - November 28, 2025 5:00 PM

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News & Media

What's Happening

September 10, 2025

Preparing for the Unthinkable: Foreign Animal Disease Exercises

NPB helps producers prepare for and manage foreign animal diseases (FADs). FAD readiness exercises ...

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September 08, 2025

Pork Supply Continues to Fall Short of Estimates, Supporting Pork Prices

Pork supply continues to fall short of estimates, supporting pork prices, especially for raw ...

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August 29, 2025

National Pork Board Taps David Newman to Lead the Organization as CEO

NPB has named David Newman as its next CEO. He brings proven leadership and a strong commitment to ...

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August 26, 2025

Real Pork Scholars: Delivering Exponential Value to the Industry’s Future

The first cohort of the Real Pork Scholars program wrapped up this summer, and the impact is ...

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August 25, 2025

Fresh Pork is Competitive With Beef And Chicken and Expected to be Even More so in The Fall

With Labor Day weekend coming up, there will be some volatility both in terms of pricing and ...

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August 20, 2025

Future-Ready Facilities: Producer-Led Research Puts Farrowing Housing to the Test

NPB's new five-year, producer-led Farrowing Housing Research Plan is generating practical, ...

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August 18, 2025

Tight Supply Persists, Helps Underpin Processing Items and Overall Cutout

Hog supply continues to fall well short of expectations. Based on the June USDA survey, slaughter ...

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August 01, 2025

Human Nutrition Research Fuels Taste What Pork Can Do™ Momentum

Pork delivers superior meal satisfaction, flavor complexity and nutrition. The post Human Nutrition ...

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July 29, 2025

Lower Slaughter, Freezer Stocks Underpin Pork Prices in the Near Term

Hog slaughter in the four weeks ending July 26 was 3.7% lower than a year ago, far lower than ...

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July 15, 2025

Swine Industry Addressing H5N1 Risk with Ongoing Collaborative Effort

The swine industry has mobilized a proactive, cross-sector response to the ongoing risk of H5N1, ...

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