P.I.G. Information Gateway
PIG’s virtual library of resources gives pork producers an opportunity to find information in 16 categories related to swine or pork. PIG provides peer-reviewed information from leading swine researchers written in an easy-to-understand, producer-friendly style. PIG is part of the U.S. Pork Center of Excellence. The Center is designed to advance:
- U.S. pork production as the world-class standard
- A new paradigm for how research is conducted and information delivered
- Society’s understanding and valuing of U.S. pork producers’ contributions to the economy, environment, community, and to consumer health and well-being
- A thriving U.S. pork production industry
For more information, contact Chelsey Van Genderen of U.S. Pork Center of Excellence at
cvangenderen@usporkcenter.org or 515-223-2641.
Recent News
October 08, 2024
Pork Supply Expectations for 2025
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September 24, 2024
What Could the Upcoming Hogs and Pigs Report Hold in Store and Implications for Pork Supply in 2025?
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September 10, 2024
First Bites Matter: Pork’s Role in Family Meals
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September 09, 2024
Positive July Export Shipments but a More Uncertain Outlook for Pork Export Demand in the Fall
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September 09, 2024
Opportunity Awaits in Emerging Markets
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