Pork Ambassadors

Lacie Weber

Lacie Weber is the daughter of Josh and Charlene Weber of Rutland, South Dakota. She is currently a senior at Howard High School and will attend South Dakota State University in the fall, where she plans to major in Pharmacy with a minor in Animal Health. Her career goal is to become a livestock pharmacist while also working in hospital pharmacy, bridging the gap between human and animal health. Lacie said, “I applied to be an ambassador to give back to the industry that shaped who I am today and to expand my knowledge of the pork industry beyond the show ring.” Now, with her acceptance into the program, Lacie looks forward to mentoring youth, supporting producers, and advocating for the sustainability and importance of South Dakota’s pork industry.

Makayla Fuoss

Makayla Fuoss is the daughter of Mark and Jennifer Fuoss of Armour, SD. She is currently a Sophomore at South Dakota State University, where she is majoring in Ag Education and minoring in Animal Science. She plans to teach Ag courses and serve as an FFA advisor. Eventually, she would love to have her own farming operation. Makayla says that the Ambassador program offers a special opportunity to deepen her understanding of the pork industry and strengthen her ability to advocate for it. It will also allow her to grow as an individual, make various connections, and create a positive impact on an industry she grew up in.