News
For the Week Ending January 7, 2022
Posted on: January 6, 2022
ADMINISTRATION TO SPEND $1 BILLION, ISSUE NEW RULES TO SPUR COMPETITIONThe Biden administration on Monday announced it will provide $1 billion in federal aid to help independent meat processors expand and will promulgate new regulations to foster more competition in the meatpacking industry. The White House mostly blames anti-competitive practices in the meat industry for […]
The post For the Week Ending January 7, 2022 appeared first on National Pork Producers Council.
Continue Reading on Pork.orgRecent News
March 27, 2026
Latest USDA ‘Hogs and Pigs’ Report Points to Limited Supply Growth
Continue reading on Pork.org
March 26, 2026
Pork’s Place On the Plate: Backed by Research
Continue reading on Pork.org
March 24, 2026
National Swine Health Strategy: Translating Strategy Into Action
Continue reading on Pork.org
March 19, 2026
What Pork Producers Need to Know from 2026 Pork Industry Forum
Continue reading on Pork.org
March 18, 2026
Swine Health & Sustainability Research Update – Q1 2026
Continue reading on Pork.org