News
One Health in the Swine Industry: A Farm to Fork Experience
Posted on: August 8, 2024
NPB hosted a One Health Farm to Fork experience for public health, veterinary and human healthcare personnel to increase knowledge of One Health approaches in animal, human, plant, and environmental health spaces.
The post One Health in the Swine Industry: A Farm to Fork Experience appeared first on Pork Checkoff.
Continue Reading on Pork.orgRecent News
September 10, 2025
Preparing for the Unthinkable: Foreign Animal Disease Exercises
Continue reading on Pork.org
September 08, 2025
Pork Supply Continues to Fall Short of Estimates, Supporting Pork Prices
Continue reading on Pork.org
August 29, 2025
National Pork Board Taps David Newman to Lead the Organization as CEO
Continue reading on Pork.org
August 26, 2025
Real Pork Scholars: Delivering Exponential Value to the Industry’s Future
Continue reading on Pork.org
August 25, 2025
Fresh Pork is Competitive With Beef And Chicken and Expected to be Even More so in The Fall
Continue reading on Pork.org