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News

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August 31, 2023

Not Your Father’s FAD Prep: How to Keep Up with Advancements

Sometimes, foreign animal disease (FAD) preparedness feels like lots of talk with little to show ...

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August 31, 2023

Nurturing Leaders: Pork Industry Immersion Program Concludes Phase One

Seth Mitchell makes his debut as the first future leader of the Pork Industry Immersion Program at ...

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August 28, 2023

Lower Belly Prices, Cutout Set The Stage For Fall Market

August 28, 2023 - Belly prices collapsed late in the week, dropping almost 35% from the previous ...

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August 24, 2023

Investing in Real Solutions for Current Challenges 

As with all agriculture, our industry experiences ups and downs. In each of those extremes, the ...

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August 14, 2023

Higher Production And Yet Less Domestic Supply

August 14, 2023 - USDA currently forecasts per capita domestic supply of pork available down 2.9% ...

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August 09, 2023

Remembering Kara — The Visionary Who Revolutionized Pork’s Approach to Health and Wellness

In loving memory of Kara Behlke Ungerman. January 18, 1983 - August 4, 2023. NPB's Vice President ...

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