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News

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February 13, 2024

Stable Pork Supply Provides Retailers and Foodservice Operators with a Predictable Marketing Environment in 2024

Pork supply has recovered, with slaughter over 2.6M consistently in the last four weeks. Since ...

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January 30, 2024

After Several Short Slaughter Weeks, Spot Market Will Take Some Time to Recover. Prop 12 Demand a Wild Card Going Forward.

In the last four weeks hog slaughter is down 2.3% lower than a year ago, and that’s after a 2.7M ...

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January 26, 2024

Navigating the Path to Sustainable Pork Production: A Reflection on FAO Reports

Jamie Burr reflects on the recent FAO reports and how U.S. pork is committed to producing ...

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January 22, 2024

The Heartwarming Story of Family and Passion on South Dakota Pork Farms with Ryan and Amy Storm

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January 19, 2024

Enhancing Pork Consumption Through Strategic Investment

Looking ahead, NPB remains dedicated to growing strong relationships within the foodservice ...

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January 15, 2024

Short Holiday Slaughter and Weather Impact Spot Supplies in the Near Term, with Processing Items Affected the Most

Short holiday weeks and winter storms across the Midwest have impacted processing and resulted in ...

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